
Chicken Buns - Filling
<p>Chicken buns — a spiced, savoury filling that transforms humble bread into a beloved teatime treat. This aromatic mixture of tender chicken, onions, and warming spices reflects the <em>Indian diaspora</em> tradition of adapting recipes to new lands while preserving the soul of home cooking.</p>
Ingredients
Prep
- 1
Marinate chicken
Method
- 1
In pot: add oil, whole jeera, marinated chicken, corn and pre-fried onions.
- 2
Cook until all water is out and filling is dry
- 3
Before filling buns, add: potato cubes, cheese, perinaise, chutney and dhania
- 4
Fill buns and bake at 180°C until golden brown (10-12 minutes)